Recipes with Love

• Fennel-Rubbed Chick-etta
• Field Greens with Red Chili Dressing
• Braised Chicken with Green Peppers and Tomatoes
• Jalapeño Garlic Sauce
• Roast Provençal Chicken
• Truffled Potato Gratin
• Barbecued Rack of Lamb with Tomato-Mint Dressing
• Hazelnut Panforte
• Duck Confit with Potato Leek Ragout
• Garlic Chicken
• Standing Rib Roast with Porcini and Bacon Sauce
• Red-Lentil and Red-Pepper Pâté
• Apple Cider Cupcakes with Cider Cream Cheese Icing
• Baked Ribs with Spicy Blackberry Sauce
• Multi-Grain Pasta with Sicilian Salsa Verde, Cabbage, and Haricots Verts
• Pete's Burger
• Baked Red Trout Fillets with Parsley Pesto
• Spinach Ricotta Gnocchi with Tomato Sauce
• Shrimp with Ginger-Herb Butter
• Black Olive Aïoli
• Herbed Roast Leg of Lamb
• Pork Ragù Over Creamy Polenta
• Quick Black Bean Soup
• Classic Spaghetti and Meatballs