Recipes with Love
- Pikliz (Haitian Pickled Vegetable Relish)
- Lemon Chicken
- Real-Deal Aioli
- Chicken Mushroom Soup with Leeks
- Prosciutto, Mozzarella and Citrus Tapenade Sandwiches
- Spinach and Tofu Paneer
- Spaghetti and Meatballs
- Avocado "Pesto"
- Goat Cheese and Tomato Tart
- Chilled Avocado Soup with Shrimp and Chives
- Oven-Fried Herbed Potatoes
- Oranges and Pineapple with Orange-Flower Water and Mint
- Baked Mexican Rice
- Beef Barley Soup with Wild Mushrooms and Parsnips
- Fettuccine with Shrimp, Scallops and Mussels
- Lemon and Basil Turkey Scaloppine
- Todd's Modern Day Brisket
- Vegetarian Buffalo “Meatballs” With Blue Cheese Dip
- Lemon Chicken and Artichokes with Dill Sauce
- Stuffed Turkey Breast With Butternut Squash, Kale, and Sausage
- Creamed Chicken and Vegetables
- Simple Garlic Confit with Herbs
- Blood Orange Roast Pork Loin
- Slow-Roasted Green Beans with Sage