Recipes with Love

• Acini de Pepe with Spinach and Feta
• Hearts of Palm Salad with Olives and Ham
• Sauteed Mushrooms with Melted Stilton
• Greens with Bacon, Mushrooms, and Blue Cheese
• Barbecued Pork Sandwiches with Pickled Red Onion
• Creamed Mushrooms, Onions, and Brussels Sprouts
• Quick Sautéed Kale with Toasted Pine Nuts
• Sauteed Greens with Cannellini Beans and Garlic
• Sage and Garlic Grilled Tomatoes
• Marinated Fried Fish Strips and Potatoes with Onions and Green Peppers
• Grilled Brined Chicken with Chimichurri Sauce
• Spicy Garlic Potatoes and Zucchini
• Ryan's Revenge
• Seared Shrimp with Warm New Potato Salad
• Colin Perry’s Sorghum and Apple Sticky Pudding
• Eggplant Parmesan
• Spicy Guacamole
• Herbed Lamb Chops with Pinot Noir Sauce
• Yellow Summer Squash and Corn Soup
• Lemongrass and Cilantro Sauce
• Not-So-Basic Meatloaf
• Chiles Anchos Rellenos de Queso (Cheese-Filled Ancho Chiles)
• Preserved Lemon Dip
• Linguine with Broccoli, Pine Nuts, and Red Pepper Flakes