Recipes with Love

• Chicken with Tomatillo and Cilantro Sauce
• Garbanzo Bean Stew with Escarole
• Broiled Tomato Sauce with Roasted Garlic
• Spiced Cranberry Sauce
• Salsa Roja de Molcajete (Stone-Ground Red Salsa)
• Hungarian-Style Beef with Bell Peppers and Caraway
• Chile-Braised Pork Shoulder Tacos
• Artichokes Braised in Lemon and Olive Oil
• Eggplant and Tofu Stack
• Mussels with Parsley and Garlic
• Rosemary, Lemon, and Garlic Leg of Lamb with Roasted Potatoes
• Crispy Chicken Breasts with Chermoula and Escarole
• Portobello Mushrooms Stuffed with Parmesan Whipped Potatoes
• Rosemary Chicken and Summer Squash Brochettes
• Mixed Vegetables Vinaigrette
• Hazelnut Pesto Fish
• Green Chicken Soup with Dill Matzo Balls
• Vietnamese "Pho" Rice Noodle Soup with Beef
• Buffalo and Pancetta Meat Loaf
• Simple Two-Potato Gratin
• Fruit and Spice Bonbons
• Vegetarian Spring Rolls
• Summer Vegetable Ragoût
• Tomato Summer Pudding