Recipes with Love

• Dominican Sancocho
• Lemon Flan with Autumn Fruit Compote
• Seafood Salad
• Beef Potpies with Yorkshire Pudding Crusts
• Hanger Steak With Tangy Tomato Relish
• Spicy Lamb and Lentils With Herbs
• Tex-Mex Turkey Meat Loaf and Chipotle Mashed Potatoes
• Roast Pork Tenderloins with Balsamic-Chestnut Glaze
• Garlic Anchovy Artichoke Hearts
• Chilaquiles Verdes
• Roasted Leg of Wild Boar
• Leafy Chicken Wraps
• Eggplant Salad with Miso Ginger Dressing
• Vermicelli with Sauce alla Sofia
• Fava Beans and Pancetta
• Vinegar-Braised Chicken and Onions
• Greek-Spiced Baked Shrimp
• Grilled Skirt Steaks with Parsley Oregano Sauce
• Pickled Corn
• Roasted Garlic Soup with Parmesan Cheese
• Prime Rib Roast with Red-Wine Sauce
• Sauteed Swiss Chard
• Fusilli with Chère, Tomatoes and Basil
• Moroccan-Style Mussels