Recipes with Les

• Rhubarb Streusel Pie
• Roast Pork and Escarole Soup with Pasta
• Gluten-Free Shells with Beets, Ricotta, and Pistachios
• Glazed Chestnuts with Haricots Verts
• Portobello Mushroom Burgers with Basil-Mustard Sauce
• Pasta with Sun-Dried Tomatoes, Olive, and Goat Cheese
• Ginger and Honey Baby Back Ribs
• Chocolate Chip Cookies
• New England Clam Chowder
• Orzo with Grilled Shrimp, Summer Vegetables, and Pesto Vinaigrette
• Korean Barbecue Beef, Marinade 1
• Browned Onion and Corn Pilaf
• Miniature Cream Scones with Currants
• Scotch Fizz
• Sea Bass Fillets in Cilantro Sauce
• Cantaloupe Granita
• Lamb with Artichokes and Sun-Dried Tomatoes
• Roasted-Tomato Sauce
• Brandied Whipped Cream
• Cornbread Stuffing Muffins with Ham and Sage
• Dan Dan Noodles
• Halibut with Swiss Chard and Ginger Cream Sauce
• Cranberry Mincemeat Lattice-Top Pie
• Perfect Pear Salad