Recipes with Length

• Potato and Lardon Casserole
• Pickled Baby Carrots and Zucchini
• Honeydew in Lemon Thyme Syrup
• Leeks Vinaigrette with Burrata Cheese and Mustard
• Sauteed Turbot with Braised Endive, Celery Root Flan, Black Truffles, and Garlic Nage
• Calvados-Laced Squash Soup with Cinnamon and Bay Leaves
• White Chocolate Tiramisu Trifle With Spiced Pears
• Vanilla Bean Ice Cream with Maple Caramel Sauce
• Penne with Roasted-Tomato Sauce, Orange, and Olives
• Caramelized Bananas and Vanilla Cream in Phyllo Cups
• Eggplant with Lentils and Goat Cheese
• Scalloped Onions, Leeks, and Shallots
• Lentil and Brown Rice Soup
• Individual Zucchini Frittatas with Pecorino and Chives
• Fennel Slaw
• Vanilla-Buttermilk Wedding Cake With Raspberries and Orange Cream-Cheese Frosting
• Grilled Belgian Endive and Blue Cheese Gratinée
• Cucumbers in Yogurt
• Acorn Squash with Wild Mushroom Cranberry Stuffing
• Spiced Carrot-Apple Soup with Fresh Mint
• Drambuie-Flavored Crème Anglaise
• Strawberry and White Chocolate Mousse Tart
• Tropical Dried-Fruit Chutney
• Monique's Fresh Spring Vegetables