Recipes with Length

• Grilled Hearts of Romaine with Blue Cheese Vinaigrette and Pickled Onions
• Quinoa with Grilled Zucchini, Garbanzo Beans, and Cumin
• Hearts of Romaine with Blue Cheese and Caper Dressing
• Spicy Oven-Roasted Potatoes
• Parsnips with Black-Truffle Butter
• Tin Roof Ice Cream
• Dried Fig, Apricot, and Cherry Slump
• Garlicky Breadcrumb-Coated Broccoli
• Steamed Scallion Ginger Fish Fillets with Bok Choy
• Grilled Scallop "Ceviche"
• Long Bean Salad
• Pickled Napa Cabbage with Umeboshi Plums
• Pomegranate-Glazed Eggplant
• Ricotta Cheesecake with Caramel-Orange Sauce
• Tarte Tatin
• Grilled Corn, Zucchini, and Black Bean Quesadillas
• Mussel Gratin
• Jicama, Radish, and Pickled Plum Salad
• Smoked Tomato Soup
• Vanilla Bean Tarte Tatin
• Roasted Eggplant Soup
• Smoky Two Chile Salsa
• Old-Fashioned Chicken and Corn Stew
• Spiced Yogurt Dip with Pita and Peppers