Recipes with Length

• Slow-Cooker Split Pea Soup
• Fennel Slaw Salad
• Tradesmen's Tri-Seafood Salad with Basil Parmesan Vinaigrette
• Shrimp and Spring Vegetable Risotto
• Blueberry Cake with Lemon-Mascarpone Cream
• Mexican BLTs With Spicy Salsa
• Pan-Seared Scallops with Brown Butter, Hazelnuts and White Truffle Oil with Roasted Fingerling Potatoes and Asparagus
• Chicken Pot-au-Feu
• Grilled Red Onion and Cucumber Salad with Yogurt-Mint Dressing
• Grilled Chopped Vegetable Salad
• Plum-Vanilla Preserves
• Gateau Saint Tropez
• Moroccan Vegetable Packets
• Lentil Soup with Plantains
• Vanilla Rice Pudding with Glazed Oranges, Orange-Cardamom Madeleines and Orange Sabayon
• Squash Caponata
• Rice Pilaf with Figs
• Pork Tenderloin Sandwiches with Honey Mustard
• Forgotten Chocolate Souffle
• Grilled Romaine Salad with Blue Cheese
• Roasted Cod with Carrots and Brussels Sprouts
• Grilled Mixed Vegetables
• Sweet and Sour Mahi-Mahi
• Glazed Apples and Pears