Recipes with Length

• Salt and Pepper Squid with Caramelized Onions and Bell Peppers
• Glazed Chicken and Broccoli Sheet-Pan Dinner
• Chickpea and Cauliflower Curry
• Herbed Toasted Pita Salad
• Ceviche (Shrimp and Grouper) with Serrano Chiles, Mango, Smoked Tomatoes, Crispy Plantain Chips
• Sticky Rice Cooked In Bamboo: Com Lam
• Fried Banana Split
• Oven-Roasted Potatoes: Patate Arrosto
• Chicken Skewers With Grilled Romaine
• Grilled Corn and Tomato Salad with Thai Basil Vinaigrette Dressing
• Grilled Zucchini and Bean Salad
• Wedge Salad with Creamy Caramelized Onion Dressing
• Moroccan Watercress and Butter Lettuce Salad: Shlada De-al Jorjor Ain El Maa
• Creamy Cranberry Bread Pudding
• Apple and Mortadella Stuffing
• Filet Mignon Parcels
• Marinated Grilled Hanger Steak
• Japanese Chicken, Water Chestnut, and Scallion Yakitori
• Southwest "Dug-Up" Brownies
• Lemon Grass Gravlax
• Adobo Seasoned Chicken and Rice
• Provencal Tomatoes
• Vegetable Medley Stir-Fry
• Peanut-Chicken Noodle Salad