Recipes with Leave

• Spring Greens Sauté with Bacon and Walnuts
• Grilled Chicken Salad with Garlic Confit
• Sicilian-Style Tuna Steaks (Tonno alla Ghiotta)
• Finnan Haddie Chowder
• Flank Steak with Bloody Mary Tomato Salad
• Broiled Chicken, Romaine, and Tomato Bruschetta
• Lamb in Fennel-Coconut Sauce
• Steamed Mussels with Curry and Lemongrass
• Wilted Spinach Salad with Warm Feta Dressing
• Pasta with Tomatoes and Goat Cheese
• Roasted Leg of Lamb with Yukon Gold Potatoes
• "Bloody Mary" Tomato Toast with Celery and Horseradish
• Lemon Snow Pudding with Basil Custard Sauce
• Herbed Bean Salad
• Pot-Roasted Artichokes
• Chinese-Style Spinach and Mushroom Soup
• Sage-Scented Shortbread
• Chorizo and Gigante Bean Cassoulet
• Fresh Tomato Salsa
• Baked Potatoes with Lebanese-Style Beef Filling
• Baked Whole Fish with Potatoes and Lemon
• Corn Pudding with Basil
• Portuguese Kale and Potato Soup
• Slow-Cooked Venison