Recipes with Lardo

• Stuffed French Toast with Pickled Peaches and Bourbon Caramel
• Pork Three Ways: Brined Pork Chops, Fennel-Fontina Sausage, and Swiss Chard with Bacon and Fennel over Polenta Cakes
• Poulet de Grand-Mere
• Braised Chicken with Onions, Garlic, and Balsamic Vinegar
• Crispy Bacon and Hash Brown Quesadillas with Fried Quail Eggs
• Red Wine Cabbage
• Baked Potato Hash Browns
• Apple and Prune Stuffed Pork Loin
• BC Seafood Chowder "Poutine"
• Bacon-Wilted Greens with Warm Pecan-Crusted Goat Cheese
• Red Snapper and Heirloom Tomatoes Poached in Olive Oil
• Hominy Grits with Shrimp Two Ways
• Weekday Cassoulet
• The B and B "Bash Burger"
• New York Strip with Blue Cheese, Vidalia Onion Jam and Warm Potato Salad with Mustard Vinaigrette
• Linguine alla Chitarra with Clams, Guanciale and Pea Tendrils
• Hot Browns with Pimento Cheese Mornay
• Baby Spinach Salad with Black Eyed Peas, Lardons, and Pecan-Vinaigrette
• Mussels with Bacon, Shallots, and Apple
• Meatballs in BBQ Gravy
• Texas Rising Chili Con Carne
• Sweet Potato, Bacon and Apple Hash
• Savoury Swiss Chard Tart
• Rice with Peas and Bacon