Recipes with Kalamata

• Beet and Blood Orange Salad
• Halibut with Charred Garlic Oil and Tomato Relish
• Puttanesca with Tuna Polpette and Penne
• Grilled Tuna with White Bean Puree, Olive Tapenade and Roasted Cherry Tomatoes
• Mykonos Martini
• Grilled Feta and Peppers on Puree of White Beans
• Chicken with Tomato and Feta Cheese Sauce
• Chickpea Flatbread With Parsley-Olive Salad
• Grilled Wahoo with Tomato Sauce
• Fennel Braised with Olive Oil and Lemon
• Lamb with Artichokes, Lemon and Olives
• Smoked Chicken Club Sandwich
• Roast Cod with Artichokes
• Greek Village Salad
• Hoagie-Style Pizza
• Warm Greek Garden Olives
• White Lily Savory Tart "Pissaladiere"
• Shellfish and Sausage Stew
• Greek Salad Sweet Potato Spaghetti
• Roasted Pork-etta On Ciabatta with Gre-mayo-lata Aioli and Pequillo Peppers
• Pickley Muffuletta Sub
• Leg of Lamb Open-Faced Sandwich with Black Olive Saltsa: Arni Psito
• Tuna Salad Sandwich
• Caponata Pasta Bake