Recipes with Julienned

• Chicken and Vegetable Spring Rolls
• Sundried Cherry Pesto with Purple Passion Rice
• Steamed Littleneck Clams with Sweet Corn and Basil
• Guru's Cilantro Lime Pesto Pasta
• Bass Rosace, Steamed in Lemon Grass, Served with Caviar and Lemon Sauce
• Seared Tuna with Mango: Salsa-Ca Tu Chien
• Ahi Tuna with Curried Summer Squash, Chayote Slaw, and Coconut Cream
• Jicama and Pineapple Salad with Cilantro Vinaigrette
• Sesame Noodles with Cucumbers and Shredded Chicken
• Potato and Rajas Tacos
• Durad, Clams and Fennel
• Moroccan Spiced Lamb with Harissa
• Bibimbap Salad
• Lobster Ceviche with Passion Fruit
• Rib-Eye and Anaheim Chile Quesadilla
• Broccoli Carrot Salad with Honey Dijon Vinaigrette
• Florida swordfish, Swank Farms Cauliflower, Tomatoes and Chickpeas
• Crispy Lobster Skewers with Green Papaya and Mint Salad
• Guid's Pickled Hot Veggies
• Couscous Nicoise
• Mushroom and Epazote Soup
• Roasted Apples with Sabayon Sauce
• Spedino (Fried Mozzarella Sandwich)
• Chicken and Napa Cabbage Stir Fry