Recipes with Ju

• Burrata Cheese with Shaved Vegetable Salad
• Striped Bass with Swiss Chard, Chestnuts, and Pomegranate Vinaigrette
• Porcini and Celery Salad
• Black Bass with Hon-Shimeji Mushrooms, Razor Clams, and Tomato-Garlic Marinade
• Brandied Giblet Gravy
• Thai Chicken-Coconut Soup
• Beef, Vegetable, and Wild Mushroom Soup
• Quick Strawberry Jam
• Spice-Crusted Salmon with Ginger-Cilantro Yogurt Sauce
• Chorizo-Lemon Butter
• Snapper Crudo with Chiles and Sesame
• Strawberries Romanoff with Crème Fraîche Ice Cream
• Grilled Clams with Lemon-Ginger Butter and Grilled Baguette
• Pecan Spice Layer Cake with Cream Cheese Frosting
• Mozzarella and Prosciutto Sandwiches with Tapenade
• Southern California Crepes
• Wild Rice-Stuffed Grape Leaves
• Blueberry-Orange Smoothie
• Chile-Rubbed Shrimp with Avocado Corn Cocktail
• Summer Delight
• Strawberry Shortcake with Grand Marnier Strawberry Compote and Chantilly Cream
• Turkish Doughnuts with Rose Hip Syrup
• Grilled Shrimp with Almonds
• Cucumber-Basil Agua Fresca