Recipes with Italian

• Porcini-Crusted Filet Mignon with Fresh Herb Butter
• Baked Eggs with Zucchini Ragoût
• Grilled Pizza with Tomatoes, Corn and Cheese
• Fritto Misto
• Sausage and Broccoli Rabe Frittata
• Steamed Mussels with Tomatoes and Garlic Toasts
• Cheese-and-Mortadella-Studded Bread
• Greek-Italian Chopped Salad
• Mixed Antipasto
• Roasted Parsnips with Parsley
• Salumi with Grape Mostarda and Whole Wheat Gnocci Fritti
• Large Shell Pasta with Seafood Sauce
• Slow-Roasted Halibut with Shaved Asparagus and Fennel Salad
• Cold Cucumber and Cubanelle Soup with Cashews and Chives
• Penne with Asparagus and Basil
• Hachiya Persimmon Bread Pudding
• Tomato and Tapenade Tartlets
• Frisée, Radicchio, and Asian Pear Salad with Hazelnut Vinaigrette
• Chicken Frico with Gremolata
• Escarole with Italian Sausage and White Beans
• Olive-Oil-Poached Shrimp with Winter Pistou
• Ricotta Gnudi with Wild Mushroom and Truffle Sauce
• Cantabrian Meat Stew with Chickpeas (Cocido Lebaniego)
• "Pizza" Sandwiches