Recipes with It
- Mozzarella and Prosciutto Sandwiches with Tapenade
- Wild Rice-Stuffed Grape Leaves
- Eggplant, Tomato, and Fontina Pizza
- Huckleberry Shrub
- Linguine with Ricotta
- Deep-Fried Masa Turnovers with Crab
- Summer Delight
- Polpette (Torpedo Shaped Meatballs)
- Peppermint Cream-Puff Ring with Chocolate Glaze
- Lamb Chops with Minted Meyer Lemon Compote
- Pan-Seared Petrale Sole with Local Winter Vegetables
- Malted Vanilla Ice Cream with Peanut Brittle and Milk Chocolate Pieces
- Dense Chocolate Fudge Cake
- Orange Cinnamon Sweet Rolls
- Steamed Asparagus with Cardamom Butter
- Pan-Seared Mahi-Mahi with Oranges and Olives
- Curried Plum and Green Bean Stir-Fry
- BBQ Chicken French Bread Pizzas With Smoked Mozzarella
- Duck Purloo
- Tortilla Casserole with Turkey
- Banana Split Ice Cream Cake
- Escarole, Spinach, and Red Onion Salad with Anchovy Garlic Dressing
- Ditalini with Chickpeas and Garlic-Rosemary Oil
- Fried Catfish