Recipes with Intact

• Whole Roasted Snapper with Artichokes and Aïoli
• Braised Belgian Endive Gratin
• Creamy Cabbage, Parsnip, and Potato Casserole with Robiola
• Grilled Shrimp and Scallions with Southeast Asian Dipping Sauces
• Radish, Arugula, and Red Onion Salad with Tangerines
• Shrimp and Prosciutto with Balsamic Dressing
• Sweet Potato and Caramelized Onion Hash with Baked Eggs
• Mashed Potatoes with Garlic and Shallots
• Grilled Leg of Lamb with Curly Endive and Romaine
• Pork Tenderloin and Grilled Vegetable Salad
• Coconut Shrimp with Tamarind Ginger Sauce
• Spaghetti with Smoky Tomatoes and Onions
• Poached Sockeye Salmon with Mustard Herb Sauce
• Chipotle Roast Chicken Tacos
• Corned Beef
• Roasted Fennel and Baby Carrots
• Braised Trout in Chilli Bean Sauce (Dou Ban Yu)
• Bacon and Sage Panfried Trout
• Garlic-Roasted Striped Bass
• Skewered Rosemary Shrimp with Mint Pesto
• Strawberries with Port-Wine Dip
• Pea Tendrils with Crimini Mushrooms and Leeks
• Fish in Crazy Water
• Roasted Shrimp with Champagne-Shallot Sauce