Recipes with Hanout
- Vegetable Barley Couscous
- Moroccan Lamb and Eggplant Matzo Pie with Spicy Tomato Sauce
- Spiced Pears with Oranges and Caramel Sauce
- Chicken with Figs in Ras-el-Hanout and Couscous
- Mint and Cumin–Spiced Lamb Chops
- Lahmacun
- Roasted Organic Chicken with Moroccan Spices
- Moroccan-Spiced Pastitsio with Lamb and Feta
- Moroccan Lamb Tagine with Raisins, Almonds, and Honey
- Butternut Squash and Sweet Potato Purée
- Lamb Tagine With Chickpeas and Apricots
- Moroccan Salmon Crudo with Yogurt
- Moroccan Lamb with Shiraz Honey Sauce
- Algerian Kefta (Meatballs)
- Chicken Casablanca
- Moroccan Turkey Tagine Stew
- Savory Quail Tagine
- Tunisian Grilled Salad (Selata Mishwiya)
- Moroccan Flank Steak
- Middle Eastern-Style Chicken, Veggies and Rice
- Moroccan Stuffing
- Moroccan Eggs with Flatbread and Goat Cheese
- Spiced Char with Moroccan Carrots
- A Vegetable Pie Filled with Spinach, Raisins, and Ras El Hanout, Topped with Herbed Bulgar Walnut Crust