Recipes with Halve

• Thai-Curried Game Hens
• Grilled Clams with Spaghetti, Prosciutto, and Mixed Greens
• Sweet and Tangy Peach Relish
• Orecchiette with Fresh Mozzarella, Grape Tomatoes, and Garlic Chives
• Avocado Salad with Bell Pepper and Tomatoes
• Chicken in Green Pumpkin-Seed Sauce
• Buckwheat Crepes with Pears and Crème Fraîche
• Minted Green Salad
• Chicken Breast Amandine
• Spinach Potato Cakes with Roasted Tomato Sauce
• Turkey Burgers with Tomato Jam, Olives and Feta
• Pasta Salad with Cherry Tomatoes and Green Olivada
• Roasted Garlicky Sweet Peppers and Chiles
• Spaghetti with No-Cook Tomato Sauce and Hazelnuts
• Chicken with Bell Peppers, Smoked Ham, and Paprika
• Paprika-Roasted Chicken, Potatoes, and Radishes With Salsa Verde
• Tamarind-Braised Short Ribs with Truffle Sunchoke Purée, Watercress Purée, and Glazed Chanterelle Mushrooms
• Roasted Leg of Lamb with North African Spices, Lemon, and Onions
• Spicy Glazed Eggplant
• Apple, Asian Pear, and Toasted Walnut Haroseth
• Chickpea, Barley, and Feta Salad
• Seared Arctic Char with Broccolini, Olives, and Garlic
• Coffee and Molasses Cured Duck Breast Bacon
• Duck Breast and Frisée Salad