Recipes with Greek

• Spiced Tomato Chutney (Mountain Jam)
• Honey Yogurt
• Fresh Herb Kuku
• Blueberry-Beet Smoothie with Coconut Water
• Roast Chicken Breasts with Garbanzo Beans, Tomatoes, and Paprika
• Arugula Salad with Grilled Pears, Pistachios and Ricotta Salata
• Fried Eggplant, Tomato, and Cucumber Salad
• Giant Beans Baked with Roasted Red Peppers and Pastourma
• Pork Gyros with Yogurt-Tomato Sauce, Red Onion, and Arugula
• Honeydew, Cantaloupe and Prosciutto Salad
• Almond Pancakes with Sour Cherry Syrup
• Nutmeg-Coated Creamy French Toast
• Creamy Avocado Dip With Scallions
• Ginger-Vanilla Fro Yo with Peach Compote
• Grilled Steak, Vegetable, and Quinoa Salad With Yogurt-Tahini Dressing
• Ikarian Vegetable Medley
• Seasoned Lentil Stew
• Strawberry Angel-Food Trifle
• Slow-Roasted Salmon with Cherry Tomatoes and Couscous
• Peach-Blackberry Camp Cake
• Young Lettuces With Herbed Avocado
• Cured Salmon with Fennel and Carrot Salad
• Vanilla-Roasted Rhubarb and Strawberries
• Lamb Chops with Everything-Bagel Yogurt and Chickpeas