Recipes with Grate

• Baked Hawaiian Islands
• Scalloped Fennel and Potatoes
• Spiced Moroccan-Style Shrimp
• Parmesan Fish Fillets with Avocado and Cress Salad
• Picnic Meat Loaf
• Potato Pancakes with Chunky Vegetable Stew
• Rigatoni with Eggplant and Pine Nut Crunch
• Salt-As-You-Go Pasta
• Cold Poached Salmon with Mustard-Lime Sauce
• Saffron Risotto Primavera
• Lamb Tagine with Prunes, Apricots, and Vegetables
• Pumpkin-Seed Cheddar Corn Muffins
• Pedro Ximenez Sherry Cheesecake
• Open Shrimp Ravioli with Lime Ginger Butter
• Braised Veal Shoulder with Gremolata and Tomato-Olive Salad
• Kung Pao Chicken
• Zucchini, Corn, and Basil Fusilli with Bacon
• Roasted Orange Molasses Sweet Potatoes
• Tomato Ginger Gelée Clam Shooters
• Cranberry and Pear Chutney
• Sesame-Citrus Crackers
• White Corn with Tomatoes, Bell Peppers and Ginger
• Perciatelli with Shrimp and Garlic Breadcrumbs
• Roasted Shrimp with Chile Gremolata