Recipes with Gin

• Holland House
• Parmesan Monkfish with Pastina Pasta and White Clam Sauce
• Bermuda Rosé
• Roasted Red Bell Pepper and Fennel Salad
• Asparagus Goat Cheese Bruschetta with Porcini Vinaigrette
• Orange Bloom
• Fried Chick-Pea Sandwiches with Coriander Yogurt
• Spicy Tomato Salsa with Cilantro and Chiles
• Moroccan-Spiced Vegetables
• Baked Trout with Shiitake Mushrooms, Tomatoes, and Ginger
• Belmont
• Spinach, Fennel, and Sausage Stuffing with Toasted Brioche
• Braised Lamb with Spinach
• Sicilian Fisherman's Stew
• Spiced Pumpkin Pie with Hazelnut Praline
• Grilled Rainbow Chard with Fava Beans and Oregano
• Roast Chicken Noodle Soup with Chrysanthemum
• Organic Chicken-and-White-Bean Stew with Spinach and Slow-Roasted Tomatoes
• Chilean Christmas Bread
• Stir Fried Baby Bok Choy
• Poached Chicken with Vegetables, Coriander and Saffron Couscous
• Peach or Nectarine Chutney
• Fried Mozzerella with Arugula and Prosciutto
• Onion Tart with Mustard and Fennel