Recipes with Generou

• Spinach with Olives, Raisins and Pine Nuts
• Shrimp with Chunky Tomato-Saffron Sauce
• Celery and Pear Bisque
• Spaghettini with Spicy Tomato Sauce
• Hot Spiced Buttered Rum
• Lemon Butter Cookies
• Parisian Gnocchi
• Spiced Coffee Mousse
• English Pea Purée
• Buckwheat Blinis with Smoked Salmon and Crème Fraîche
• Linguine with Pesto Trapanese
• Wild Mushroom and Spinach Stuffing
• Eggnog Flan on Cinnamon Crust
• Portobellos with Arugula and Parmigiano
• Cinnamon-Raisin Biscotti
• Pea Spaetzle with Mint, Chives, and Tomatoes
• Carbonara (Guanciale, Egg, and Pecorino Romano)
• Sticky Date and Almond Bread Pudding with Amaretto Zabaglione
• Mexican Black Beans
• Wine and Ham Croquettes
• Herbed Fish Cakes with Green Horseradish Sauce
• Buttermilk Pannacotta with Cinnamon-Caramel Sauce
• Blended Golden Mojito
• Yemeni Spice Rub