Recipes with From

• Green Beans with Ginger and Cashews
• Giblet Stock
• Linguine with Summer Succotash
• Roasted Curried Cauliflower
• Grilled Jumbo Shrimp with Lemon and Oregano
• Maple-Soy-Glazed Salmon
• Turkey Soup
• Crispy Lamb Spare Ribs with Honey Crème Fraîche and Chopped Pea Salad
• Rigatoni with Gorgonzola Cheese
• Spaghetti Limone Parmeggiano
• Blackberry Buttermilk Panna Cottas with Blackberry Compote
• Soy-Braised Pork Country Ribs with Carrots and Turnips
• Kale Salad with Butternut Squash, Pomegranate, and Pumpkin Seeds
• Date and Walnut Phyllo Rolls with Greek Yogurt and Honey
• Tomato Bread Pudding
• Santiago de Cuba's Roast Pork Marinated in a Garlicky Allspice-Cumin Adobo (Cerdo Brujo)
• Almond Blancmange with Caramel Glaze and Sage Sherbet
• Sticky Bun Bread Pudding
• Tagliatelle with Fresh Corn Pesto
• Mini Mincemeat Pies
• Spring Chicken Soup with Matzo Balls
• Melted Cheese and Chorizo with Grilled Bread
• Bratwurst with Apples, Onion, and Sauerkraut
• Shanghai Soup Dumplings