Recipes with From
- Baccalà Mantecato: A Savory Spread of Whipped Salt Cod
- Chicken with 40 Cloves of Garlic
- Scallops with Blood Orange Gastrique
- Stuffing Fried Rice
- Artichoke, Sausage, and Parmesan Cheese Stuffing
- Avocado and Grapefruit Salad
- Puerto Rican-Style Ají Dulce Sauce (Ajilimójili)
- Tuna Tostadas, Contramar Style
- Pumpkin Brownie Pops
- Black Walnut Jiffy Cake
- Tuscan Tuna-and-Bean Sandwiches
- Butternut Squash, Kale, and Crunchy Pepitas Taco
- Linguine with Baby Heirloom Tomatoes and Anchovy Breadcrumbs
- Corn and Tomato Salad with Cilantro Dressing
- Green Leaf Lettuce, Pomegranate, and Almond Salad
- Turkey Chowder with Wild Rice, Crimini, and Pancetta
- Crab and Roasted Red Pepper Strata
- Seared Hake with Baby Potatoes and Green Sauce
- Asian Chicken Salad
- Persian Love Cake
- Pork Dumplings
- Whole Sardines with Fresh Herbs and Crème Fraîche
- Sweet Potato Stuffing with Bacon and Thyme
- Chicken and Spring Green Gratin