Recipes with French

• Mixed Vegetables Vinaigrette
• Shrimp with Spicy Creole Sauce
• Poached Lobster with Vegetable Macedonia
• Grilled Crab Burgers
• Creamed Corn Gratin with Fried Onion Rings and Bacon
• Spiced Pumpkin, Lentil, and Goat Cheese Salad
• Spicy Green Salad with Manchego and Pears
• Lentil Ravioli with Sausage and Yellow Tomato Sauce
• Gazpacho with Croutons and Sausage
• Sausage-Wrapped Lamb Chops with Tapanade Butter
• French Bread
• Acini de Pepe with Spinach and Feta
• Creamed Mushrooms, Onions, and Brussels Sprouts
• Herbed Lamb Chops with Pinot Noir Sauce
• Open-Face Wild Mushroom and Fontina Sandwiches
• Paniolo Rack of Lamb
• Leek and Wild Mushroom Stuffing
• Garlic Bread
• Corn Bread Dressing with Ham, Fennel, and Carrots
• Vegetable Shepherd's Pie
• Serrano-Ham-Wrapped Yellowfin Tuna with Romesco Sauce
• Haricot Vert, Edamame, and Purple-Potato Salad
• Radicchio, Arugula, and Frisée Salad
• Fried Mozzarella with Anchovies, Capers, and Garlic Sauce