Recipes with Fraiche

• Tarte Flambe with Herbed Creme Fraiche, Aged Cheddar, Caramelized Vidalia, Double Smoked Bacon, Softly Scrambled Eggs and Goat Cheese
• Milk Chocolate Palette with Honey Crisp Apples and Chestnuts
• "Fauxrizo" Taco Filling
• Red Cabbage-Endive Salad
• Smoked Salmon Pizza (a la Wolfgang)
• Potato Poblano Soup
• Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
• Mini Baked Potatoes with Mascarpone and Prosciutto Bits
• Crispy Potato Pancake with Smoked Salmon and Dill-Caper Vinaigrette
• Tiny Honey Biscuits with Strawberries and Cream
• Lobster Scampi over Creamy Polenta with Garlic Chips
• Farmers' Market Salad with Buttermilk-Chive Dressing
• Poi Blini with Smoked Salmon"Lomi Lomi" and Dill Creme Fraiche
• Pea & Fennel Soup
• Chef Stuart's Traditional Pot De Creme
• Cherry Tart
• Oyster and Caramelized Onion Pan Roast with Winter Green Salad and Green Apple Vinaigrette
• Poussin a la Moutarde (Small Chicken with Mustard)
• French Toast Bread Pudding with Pumpkin Maple Syrup
• Salmon in Corn Husks
• Stone Crab Salad with Spicy Greens and Tomato Gelee
• Chicken Suiza Chilaquiles
• Open Style Lasagna of Squash and Chestnuts
• Irish Cheddar Scones with Corned Beef and Apple Slaw