Recipes with Flesh

• Lamb Kebabs
• Baked Meringue with Citrus, Gin and Pomegranate
• Lobster Nachos
• Baja Lobster and Mango Salad
• Chicken Paillard with Tri-Olive Tapanade, Roast Sage Yams and Sauteed Garlic Spinach
• Silky Avocado Sauce
• Mango Black Bean and Tomato Salad
• Fish Tamales in Banana Leaves with Achiote Butter and Corn-Tomato Salsa
• Zucchini and Corn Pirate Boats
• Crab 'Snow Cones' on Ice
• Coffee-Rubbed Fish Tacos
• Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricassee
• Fish Chowder with Herbed Oyster Crackers
• South Western Sopaipillas
• Chicken in Pumpkin-Ancho Mole Sauce
• Cantaloupe and Mint Granita
• Family Favorite Salad with Homemade Ranch Dressing and Croutons
• Crepe Nonats
• Peach Pie with Almond Crumble Topping
• Tahini Grilled Salmon with Sauteed Spinach, Beets with Sesame Seeds, Eggplant Puree and Tahini Sauce
• Heirloom Tomato Stack with Chili Lime Dressing
• Black Pepper Mango Sorbet
• Penne au Gratin
• Colombian Chicken, Corn, and Potato Stew: Ajiaco