Recipes with Finishing

• Mutabal
• Octopus and Ceci Bean Zuppa with Escarole, Garlic, and Chiles
• Senegalese Chicken with Black-Eyed Peas and Avocado-Zucchini Relish
• Green Pea and Ham Soup
• Grape and Rosemary Flatbread
• Grilled Beef Skirt Steak With Onion Marinade
• Het Paa Naam Tok (Isaan-style Forest Mushroom Salad)
• Penne alla Vodka
• Strawberry Roulade
• Grandma Reggie’s Chopped Liver
• Feta Snack With Spring Radishes
• Tagliatelle with Asparagus and Parmesan Fonduta
• Sea Salt Sweet Potatoes
• Ghirardelli Chocolate Brownies with Peppermint Bark
• How to Make Dulce de Leche
• Salted Caramel Pretzel Roll Bite
• Slow-Roasted Potato Salad with Bacon
• Tenderloin for Wings in a Pigskin
• Grilled Cowboy Rib Eye with Watercress Salad
• Creamy Rabbit Spezzatino with Fontina Stuffed Bucatini and Funghi di Bosco
• Salt and Herb Roasted Whole Fish
• Ricotta-Stuffed Zucchini Blossoms with Panzanella
• Braesola and Lightly Pickled Mushroom and Cauliflower Salad with Crispy Parmigiano
• Lamb Lollipops