Recipes with Fine

• Greek Country Salad
• Quick Double-Chocolate Sheet Cake
• Baked Artichokes with Crab and Sourdough Stuffing
• Red Snapper, Veracruz Style
• Beer and Horseradish Mustard
• Orange Soufflé
• Pistachio and Dried-Fruit Haroseth
• Rice Vermicelli with Chicken and Nuoc Cham
• Salmon Cakes with Lemon-Herb Mayonnaise
• Meat Loaf With Mushroom Gravy
• Company Eggs
• Macaroni and Cheese with Ham
• Mussels with Tarragon Celery Vinaigrette
• Marshmallow Semifreddo with Hazelnuts, Dried Apricots, and Chocolate
• Shrimp Toasts With Sesame Seeds and Scallions
• Peruvian Rice and Lentils (Tacu Tacu)
• Spring Minestrone Verde with Pistachio Pesto
• Ginger-Marinated Pork Tenderloin
• Boilermaker Sauce
• Rosemary-Balsamic Cream
• Rib-Eye Steaks with Arugula Oil
• Seared Rib Eye Steak with Tomato-Caper Relish
• Cheese-and-Mortadella-Studded Bread
• Grilled Lamb and Fig Skewers with Mint-Pepper Glaze and Grilled Eggplant