Recipes with Fillet

• Crispy Seared Snapper over Pickled Onions with Tomato-Bacon Fondue, Yellow Tomato Coulis and Malanga Tumbleweed
• Broiled Tilapia with Mustard-Chive Sauce
• Alder Roasted King Salmon with Wild Fennel Pollen
• Thai-Style Halibut with Coconut-Curry Broth
• Coconut Fish Sticks
• Baked Fish 'N' Chips with Honey Vinegar
• Roasted Salmon with Black Pepper and Ginger on Celery Root Puree
• Almond Crusted Cod with Apricot Chutney
• Oven-Roasted Cod Crusted with Herbs
• Baked Catfish
• Fried Haddock Po' Boy
• Crispy Salmon with Green Herb-Caper Sauce with Asparagus Cheese Puffs
• Sauteed Salmon with Sweet Potato, Papaya Rougaille, and Israeli Couscous
• Hazelnut Crusted Menemsha Sole with Marsala Wine Sauce, Shallot Mashed Potatoes and Baby Vegetables
• Rockfish Galettes
• Smoked Fish Chowder
• Stacked Tomato Salad with Black Olive Tapenade and Sweet Basil Dressing
• Curried Salmon Cakes
• Pan-seared Scrod with Romano Mashed Potatoes and Asparagus and Fresh Vegetables with a Crispy Bread Crumb Topping
• Salmon a la Riberena (Salmon Asturian Style)
• Mini Fishcakes with Dijon Caper Mayonnaise
• Chilled Poached Salmon with Asian Slaw and Wasabi Aioli
• Border Grill Grilled Alaska Cod Tacos
• Salmon Baked in Foil