Recipes with Eye

• Butterfly Cupcakes
• New Zealand Baby Lamb Chops
• Steak Sandwiches
• 30 Minute Shepherd's Pie
• Braciolatini
• Red Pepper Mayo on Black Eyed Pea Cakes
• Big Beef Meatballs with Bucatini
• Ancho-Grilled Pork Loin Capped with Smoky Paprika Cream, Served over a Zesty Black-Eyed Pea Salad and Fire-Roasted Poblano Pepper
• California-Style Barbecue Chicken Pizza
• Chipotle Cashew Chicken with Brown Rice
• Rib-Eye and Anaheim Chile Quesadilla
• Supreme Pizza Pasta Salad
• Island Shrimp and Macaroni
• Wilted Escarole with Garlic, Lemon and Oil
• Grilled Tuscan Steak with Fried Egg and Goat Cheese
• Buddha's Delight Dumplings with Ginger-Chive Ponzu
• Slow-Roasted Goat Baguette (Chevre Roti Sur Baguette)
• "French" Dressing and Iceberg Lettuce Chopped Salad
• Meyer Lemon Lobster Cocktail
• Flounder Francese with Toasted Almonds, Lemon and Capers
• Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles
• Creamy Spaghetti and Beans
• Sweet and Savory Menu: Rosemary Corn Cakes with Prosciutto and Chicken Sausages with Hot and Sweet Peppers
• Smoky Orange Barbecue Chicken Sandwiches