Recipes with Extra-virgin
- Couscous with Spiced Zucchini
- Arugula and Fava-Bean Crostini
- Marinated Eggplant with Capers and Mint
- Eggplant Caviar with Fresh Tomato Coulis
- Beet Carpaccio with Goat Cheese and Arugula
- White Bean Salad
- Linguine with Leeks, Radicchio, and Walnut Pesto
- Mesclun and Radicchio Salad with Shallot Vinaigrette
- Potato Salad Tofu Mayonnaise
- Grilled Porterhouse with Tarragon-Tomato Salad
- Winter Caprese Salad
- Grilled Artisan Cheddar & Fig Jam Sandwich
- A Summer Garden's Worth of Vegetables
- Eggplant, Red Pepper, and Fontina Panini with Spinach Salad
- Grill Basket "Stir-Fry" Vegetables
- Poached Arctic Char with Basil-Tarragon Mayonnaise
- Arrabbiata Sauce
- Blender Chermoula Sauce
- Spaghettini with Spicy Escarole and Pecorino Romano
- Lemon Grilled Shrimp Cocktail
- Butternut Squash Soup with Spiced Crème Fraîche
- Spaghetti and Meatballs All'Amatriciana
- Maple-Soy-Glazed Mackerel Fillets with Avocado
- Sausage and Lentils with Fennel