Recipes with Eight

• Vegetable Kebabs with Mustard Basting Sauce
• Vinegar Pie
• Raspberry Crème Frache Tart with Lavender Honey
• Red Mullet Baked in Grape (Vine) Leaves
• Grilled Marinated Pork Fillet
• Pumpkin Tart with Anise-Seed Crust
• Butterscotch Chiffon Pie
• Temple Emanu-El Brisket
• Roasted Asparagus and Red Onion Quesadillas
• Gingered Brioche Summer Pudding with Sour Cream Mascarpone
• Coconut Tart
• Warm Orzo Salad with Grilled Shrimp and Feta Downer-Hazell
• Grilled Pork Chops with Sour Cherry Sauce
• Rolled Turkey Roast
• Pear and Cranberry Crisp
• Grandma's Pork Chops
• Phyllo Cups with Chocolate Mousse and Fresh Fruit
• Blueberry Buttermilk Tart
• Coconut Cream Tartlets
• Grilled Salmon with Fennel Orange Salsa
• Veal Shanks, Artichoke Hearts, and Chick-Peas with Preserved Lemon
• Blueberry Crumble Pie
• Apple Compote Tart
• Boiled Yuca (Yuca Hervida)