Recipes with Eel

• Citrus Spice Syrup
• Crunchy Chili Onion Rings
• Roasted Apple and Tomatillo Salsa
• Grilled Green Bean Salad with Red Onions and Tomatoes
• Kielbasa and Lentil Salad with Warm Mustard-Fennel Dressing
• Zucchini-Wrapped Red Snapper with Tomato, Cumin, and Orange Sauce
• Stuffed Matzo Ball Soup with Chicken and Apples
• Cheese and Chile Quiche
• Bread and Tomato Soup
• Cod with Mushroom-Herb Crust and Tomato Compote
• Glazed Ham
• Coffee and Orange Granita Suprema
• Jerusalem Artichoke and Arugula Salad with Parmesan
• Chile-Ginger-Mint Jellies
• Roasted Carrots and Red Onions With Fennel and Mint
• Potatoes and Sausage with Parsley
• Orange Flans with Candied Zest
• Tandoori-Spiced Chicken with Tomato-Ginger Chutney
• Beef Bulgogi
• Roast Ducks with Potatoes, Figs, and Rosemary
• Chilled Celery, Watercress and Fennel Soup
• Flourless Chocolate-Orange Almond Cake
• Potato Gratin with Mushrooms and Gruyère
• Pork or Lamb Vindaloo