Recipes with Edge
- Greek-Style Cucumber and Yogurt Dip with Dill
- Calf's Liver with Apples and Onions
- Roasted Radicchio with Anchovy Vinaigrette, Preserved Lemon, and Breadcrumbs
- Beef Braised in Barolo
- Roasted Potatoes, Onions, and Carrots
- Bull Shot
- Chicken Schnitzel with Capers and Parsley
- Crab Cakes
- Yogurt Panna Cotta with Fresh Plums
- Salmon and Whitefish Cakes with Horseradish Cucumber Sauce
- Thai-Style Beef with Noodles
- Mustard-Seed-Crusted Prime Rib Roast with Roasted Balsamic Onions
- Beefsteak Tomato, Butterhead Lettuce, and Bacon with Blue Cheese Dressing
- Greek-Style Mahi Mahi
- Linguine with Shrimp, Asparagus, and Basil
- Green Apple Sorbet
- Braised Spiced Pork with Cao Lau Noodles
- Holiday Pork Posole
- Chicken Hawaii
- Crisp Fried Eggplant
- Apple and Nut-Butter Puff Pastry Tarts
- Virgin Mary
- Beef and Squash Chili
- Lemon-Sage Cornish Game Hens with Tomato-Porcini Sauce