Recipes with Dry

• Pears in Honey and Pine Nut Caramel with Artisanal Cheese
• Orecchiette with Pulled-Pork Sugo
• Lamb Stew Ciuba
• Spring Vegetable Risotto
• Roasted-Garlic Soufflé
• Summer Steak Salad with Ginger-Lime Dressing
• Herbed Roast Leg of Lamb with Roasted Onions and Potatoes
• Sauteed Scallops with Watercress and Corn Salad
• Moroccan Chicken with Preserved Meyer Lemons and Green Olives
• Deep Sea
• Hanger Steak with Shallots
• Sherried Turkey Cutlets with Green Peppercorns
• Yeasted Apple Coffee Cake
• Red Wine Sauce
• Mushroom and Thyme Risotto Cakes with Roasted Tomato and Arugula Salad
• Salmon Steaks with Red-Wine Butter
• Shrimp Creole Risotto
• Mushroom Gravy
• Curried Veal with Shallot and Pear Sauce
• Cornish Hens with Roasted-Garlic Aïoli
• Herbed Ham and Cheddar Frittata
• Chestnut and Bacon Dressing
• Fennel-Rubbed Pork Tenderloin with Roasted Fennel Wedges
• Linguine with Zucchini, Carrots, and Mixed Herb Pesto