Recipes with Drizzling

• Asparagus with Smoked Salmon and Gribiche Sauce
• Stuffed Tortillas with Two Sauces
• Clams in White Bean Sauce
• Cannellini with Pork and Rosemary
• Celery Root and Apple Salad with Hazelnut Vinaigrette
• Spicy Charred Octopus
• White Bean Soup with Chive Oil
• Quail Escabeche (Caille en Escabeche)
• Sea Bass with Marinated Vegetables
• Balsamic Bean Dip with Fresh Veggies
• Greco
• Italian Parsley and Beet Salad
• Tuscan Farro and Bean Soup
• Ricotta Frittata
• Lamb Stew with Sautéed Morning Glory
• Spinach Shakshuka
• Warm Rhubarb Compote with Walnut-Coconut Crunch
• Octopus and Potatoes with Olives and Chile
• Lamb Chops Scottadito With Charred Cherry Tomatoes
• Poached Eggs with Mushrooms Two Ways
• Roasted Arctic Char and Fennel
• Sauteed Escarole
• Bruschetta with Spicy Ceci Bean Purée
• Italian Fish Soup