Recipes with Drizzling

• Eggplant and Squash Curry
• Pork Three Ways: Brined Pork Chops, Fennel-Fontina Sausage, and Swiss Chard with Bacon and Fennel over Polenta Cakes
• Carciofi Alla Brace: Artichokes Cooked in Ash
• Steak Au Poivre and Broiled Stuffed Tomatoes
• Chicken Cordon Bleu Sandwiches
• Berry Easy Dessert
• Shrimp Ceviche Served in Coconuts
• French Toast Croque Madame Casserole
• Grilled Zucchini Skewers with Jalapeno Yogurt Dipping Sauce
• Yogurt Parfait Cruller
• Indian Lamb Burgers with Green Raita Sauce and Red Onions
• Lemon, Garlic, and Cilantro Baked Stuffed Tomatoes
• Caprese Tartlets
• Miso-Poached Black Cod with Baby Bok Choy
• BLT and P (Bacon, Leek, Tomato and Potato) Soup
• Chunky Ginger-Mango Barbecue Sauce with Mixed Grill
• Foil-Packet Chicken Puttanesca
• Ricotta Peach Tart
• Spanish Style Pork Chops with Chorizo and Roasted Red Pepper Sauce and Green Beans
• Dinosaur Egg
• Tuna Steaks with Tomato and Basil Raw Sauce
• Baked Panzanella Caprese
• Roasted Chicken with Lemon Butter
• Roasted Vegetable and Sausage Lasagna