Recipes with Disc

• Spinach in Yogurt Sauce
• Traditional Crab Cakes '21' Club
• Striped Omelet
• Braised Mustard Greens with Garlic
• Duck Confit with Oranges and Watercress
• Leftover-Roast-Chicken-Stock
• Sauteed Kale
• Angel Hair with Lemon, Kale, and Pecans
• Scandinavian Vegetable Soup with Shrimp
• Kale with Panfried Walnuts
• Chicken in Spicy Coconut Sauce
• Shiitake-Crusted Chicken with Creamed Mushrooms
• Soft Tacos with Fried Parsley and Lemon
• Fettuccine With Sausage and Kale
• Braised Shiitakes with Shrimp Stuffing
• Kale and Watercress Soup
• Pork with Guajillo Sauce
• Cantaloupe Sherbet
• Romaine, Grilled Avocado, and Smoky Corn Salad with Chipotle-Caesar Dressing
• Potato, Spinach, and Feta Gratin
• Greek Country Salad
• Prosciutto, Goat Cheese, and Fig Sandwiches
• Crab Stock
• Escarole and Mushroom Dressing