Recipes with Daniele
- Veal Saltimbocca "Milanese Style"
- Antipasto Platter
- Fresh Fig, Prosciutto, and Arugula Salad with Parmesan Shavings
- Candied Prosciutto
- Open-Faced Finger Sandwiches
- Crispy Ribollita
- Dough Pulled Prosciutto Pizza
- Rice and Peas: Risi e Bisi
- Prosciutto and Melon
- Grilled Apricots: Verikoko Steen Skara
- Antipasti de Salumi
- Penne with Aspargus-Prosciutto Sauce