Recipes with Cut

• Waffles with Frizzled Ham and Maple-Mustard Cream
• Argentinian-Style Beef with Chimichurri Sauce
• Giant Southwestern Omelet
• Tuna Sandwiches Provencal
• Ham and Pea Hand Pies
• Maryland Fried Chicken with Cream Gravy
• Grilled Chicken with Goat Cheese Stuffing, Peppers, Onions and Two Salsas
• Braised Rabbit with Grainy Mustard Sauce
• Stewed Turkey with Herbs and Onions
• Swiss Chard with Raisins and Almonds
• Caponata
• Double-Salmon and Sweet Potato Hash with Poached Eggs
• Sauteed Scallops with Vegetables
• Brined Pork Chops with Apples
• Shrimp with Mango Sauce
• Joanne's Apricot Bars
• Chicken Alfredo with Zucchini Ribbons
• Chicken Ragoût with Lentils and Pearl Onions
• Salted Brown Butter Cookies
• Baked Mini Pumpkin Pots
• Potato and Shiitake Mushroom Gratin
• Truffled French Fries
• Shaved-Fennel Salad with Oranges and Pecorino
• Roasted Garlic-Herb Sauce