Recipes with Cut

• Keilbasa with Onions and Poblanos
• John Dory with Fried Fennel and Anchovy Butter Sauce
• Brined Roast Turkey Breast with Confit Legs
• Shrimp and Scallops with Asian Eggplant
• Hickory-Bacon and Roasted-Corn Gougeres
• Steamed Vegetables with Basil Pecan Pesto
• Salmon with Beurre Rouge and Smoked-Salmon-Stuffed Baked Potato
• Brownie Thins
• Spicy Lamb Pizza With Parsley–Red Onion Salad
• Seafood, Sausage and Bell Pepper Paella
• Lemon Lime Curd
• Plantain Picadillo Pie with Cheese
• Classic Sour Cherry Pie with Lattice Crust
• Grilled Vegetable Antipasto with Herbed Chevre and Crostini
• Italian Fig Cookies
• Roast Salmon and Broccoli with Chile-Caper Vinaigrette
• Zucchini Spears
• Wheat-Berry and Smoked-Chicken Salad
• Corn and Haricots Verts in Lime Shallot Butter
• Chinese Black Rice, Orange, and Avocado Salad
• Zucchini-Wrapped Halibut "Scallops"
• Chocolate-Pecan Sheet Pie With Molasses
• Apple and Blackberry Pie
• Roast Chicken with Tarragon