Recipes with Cut
- Veal, Carrot and Chestnut Ragoût
- Grilled Whole Mackerel with Lemon, Oregano, and Olives
- Garlic Croutons
- Caramelized-Apple and Pecan Pie
- Trout in Riesling
- Lobster Stock
- Grilled Sardine Tartines with Onion and Arugula
- Pan-Seared Fish Fillets in Ginger Broth
- Pancetta and Taleggio Lasagna with Treviso
- Bourbon and Brown Sugar Glazed Turkey
- Cinnamon Apple Pie with Raisins and Crumb Topping
- Chive Shortcakes with Smoky Corn and Okra Stew
- 1985 Chicken Pie with Biscuit Crust
- Tortilla Espanola with Saffron Aïoli
- Pané Frattau
- Arugula, Fennel, Apple, Mandarin Orange, and Pomegranate Salad
- Lime Tart with Blackberries and Blueberries
- Apple Pie
- Turkey with Chardonnay and Herbs
- Fish Stock
- Cherry-Bourbon Pie
- Poached Pear Fritters
- Double-Pork Carnitas
- Roasted Potatoes and Haddock Puttanesca