Recipes with Crust

• Roasted Red Pepper Almond Dip
• Butterflied Turkey with Fennel, Sausage, and Ricotta Stuffing
• Sticky Date and Almond Bread Pudding with Amaretto Zabaglione
• Eggplant Rollatini
• Zucchini Salad With Ajo Blanco Dressing & Spiced Nuts
• Rhubarb Bread and Butter Pudding
• Chestnut and Wild Mushroom Stuffing
• Shrimp Butter Toasts
• Steamed Mussels with Sausages and Fennel
• Honey-Peach Tart with Vanilla Ice Cream
• Chicken in Garlic-Almond Sauce
• Artichokes Stuffed with Lemon-Garlic Breadcrumbs
• Risotto Croquettes with Mozzarella and Prosciutto
• Stuffed Pork Tenderloin with Mustard-Caper Sauce
• Mustard-Seed-Crusted Pork Medallions with Red Wine Sauce
• Butter Lettuce, Chicken, and Cherry Salad
• Smoked Salmon and Potato Breakfast Casserole
• Baked Pork Chops with Parmesan-Sage Crust
• Scottish Apple Pie
• Savory Spring Vegetable and Goat Cheese Tart
• Green Panzanella with Pickled Shallot
• Sweet Potato Meringue Pie
• Apple Bread Pudding
• Skordalia (Garlic Dip)