Recipes with Crabmeat

• Baked Flaxseed Crab Cakes
• Savory Summer Tarts
• Parsnip-Leek Soup with Lump Crab
• Grilled Crab Burgers
• Grilled Crab and Shrimp Mini Sandwiches
• Bouillabaisse, Simplified
• Lime-Crab Soup
• Eastern Shore Crab Imperial
• Scottish Salmon with Shallot-Truffle Honey Glaze, Lump Crab and Green Apple Risotto, and Quince Jam
• Crab Fritters with Herb Salad and Meyer Lemon Aïoli
• Chilled Crab Cakes with a Tropical Fruit Coulis
• Crab Quiche
• Spaghetti with Crab and Tomatoes
• Crab and Corn Chowder with Bacon
• Blue Crab Beignets
• Dungeness Crab and Fennel Salad with Creamy Lime Dressing
• Double-Corn Fritters With Dungeness Crab Crème Fraîche
• Asparagus, Crab, and Orange Salad
• Broiled Crab Cakes with Chive and Caper Sauce
• Crab Cakes with Herb Salad
• Crostini with Spiced Crab and Shrimp Salad
• Crab Bisque
• Miniature Crab Cakes with Tomato Ginger Jam
• Delmarva Crab Cakes with Cucumber Tartar Sauce