Recipes with Color
- "Candy Corn" Pumpkin Blondies
- Rosemary Trout with Cherry-Tomato Sauce
- Carrot and Beet Slaw with Pistachios and Raisins
- Neo-Classical Thanksgiving Dressing with Apricots and Prunes, Stuffed in a Whole Pumpkin
- Fried Clams
- Pistachio Gelato
- Matcha Muffins
- Speculoos Buttons
- Red Velvet Cupcakes
- Tomato and Tapenade Tartlets
- Chocolate “Creme Egg” Tart
- Linguine with Pecorino, Tomatoes, and Arugula
- Pink Grapefruit Marshmallows
- Beet, Rhubarb, and Orange Salad
- Haunted Gingerbread House
- Corn, Tomato, and Lobster Salad
- Coconut Mint Sorbet
- Halloween Spiderweb Cookies
- Robin's-Egg Place Card
- Tea Cake Sandwich Cookies
- Red Velvet Cupcakes with Creamy Vanilla Icing
- Two-Layer Cake
- Mini Paris Cupcakes
- Arugula Salad with Heirloom Tomatoes and Red Onion