Recipes with Center

• Grilled Cheese with Onion Jam, Taleggio, and Escarole
• Salmon with Black Bean Sauce
• Chard and Salami Frittata
• Barbecued Pork Fried Rice
• Texas-Rubbed and Brined Pork Chops
• Salmon with Peas, Pea Tendrils, and Dill-Cucumber Sauce
• Roast Cod with Potatoes, Onions, and Olives
• Glazed Smoked Pork Chops
• Skillet Chicken Pot Pie With Butternut Squash
• Grilled Salmon with Lime Butter Sauce
• Walnut and Herb-Stuffed Salmon with Spicy Tahini Sauce
• Padrón Peppers Stuffed with Tetilla Cheese
• Kale and Potato Purée
• Green Juice
• Porchetta
• Six-Spice Hanger Steak
• Crispy-Skin King Salmon with Roasted Asparagus, Fingerling Potatoes, and Hollandaise Sauce
• Breakfast Special
• Spiced Fillet of Beef with Mizuna Salad
• Creamy Fennel and Greens Soup
• Kale and Smoked Bacon salad with Zinfandel Vinaigrette
• Warm Frisée Salad with Fingerlings and Bacon
• Beef Tenderloin with Mushrooms and Espagnole Sauce
• Mustard Fennel Pork Loin with Cumberland Pan Sauce