Recipes with Cartilage

• Black Bean Soup with Crab and Andouille Sausage
• Crab, Avocado and Cucumber Tian with Gazpacho Coulis
• Miso Glazed Black Cod in Kyoto Red Miso Crab Broth
• Crispy Crab Cakes with Tartar Sauce
• Herb-Marinated Grilled Chicken Paillards with Pan Sauce
• Spicy Crab Cakes with Lemon Aioli Sauce
• Grilled Vegetables Salad with Crab Cakes and Saffron Aioli
• Jalapeno and Crab Stuffed Shrimp
• Crab Salad on Brioche Toast
• Lobster and Crab Pot Pie
• Chesapeake Bay Skate Wing
• Roasted Tenderloin of Beef with Spicy Crab Salad
• Stuffed Cha-Cha Crab Chilies
• Grilled Whole Porchetta-Style Chicken
• Gulf Coast Crab Cakes with Country Remoulade
• Crab-Salsa Stuffed Mushrooms
• Crab Soup with Sweet Spices and Ginger Juice
• Warm Crab Dip
• Black Sea Bass with Corn and Jumbo Lump Crab Saute
• Veal Birdies Tidewater-Style, with Smithfield Ham, Backfin Crab and Lemon-Caper Sauce
• Crab Cakes with Tartar Sauce
• Crab Cocktail Americana
• California Wrap and Roll
• Crab Dumplings - Slimmed